Can you say I’m bananas about muffins??!
Ingredients
Muffin Ingredients:
2 scoop of chocolate protein powder
1 cup egg whites
½ cup stevia
1 teaspoon of raw cocoa powder
1 teaspoon vanilla extract
¼ teaspoon banana extract
¼ teaspoon strawberry extract
1 teaspoon of baking powder
1/2 tbs. chia seeds
Frosting Ingredients:
1 large banana
1 scoop of vanilla protein powder
1/4 cup stevia (optional)
1 teaspoon vanilla extract
1 teaspoon of cinnamon
Preparation
Muffin Preparation:
Preheat oven at 350 degrees.
Add all wet and dry ingredients in a blender.
Blend well until smooth.
Pour the mixture into a non-stick muffin pan.
Bake at 350 for 20 minutes.
Let cool and add the banana frosting:
Frosting Preparation:
Add all ingredients in a blender and mix until a smooth texture.
Spread the frosting on the Banana Split Muffins and add a cherry or strawberry as a garnish.
Enjoy!