Chunky Avocado Salsa


I love salsa on everything, including my eggs. Here is a great recipe that include one of my favorite fats… avocado!

Ingredients

1 medium tomato
2 avocados
1 cup of sweet white corn
1 bundle of green onions
1 can of black beans
, drained
Garlic salt w/ parsley
Tapatio Sauce

Preparation

Place drained black beans and corn into a large bowl. 
Dice up the tomato and green onions and add them in the bowl.
 Season with the garlic salt and tapatio sauce to taste. 
Mix everything around and then taste it to check seasoning.

 Add chopped avocado and mix it around one more time (I do the avocado last so the little diced pieces don’t get all mushy in the initial mixing process).

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