Just started to fall in love with avocados and totally loved this recipe, plus it is super easy! Pair it up with some organic corn chips or red peppers and celery and you will be good to go!
2 cloves of garlic, minced
1 cup of hot or medium salsa
1 tsp. sea salt
1/4 cup green onions
Spoon out avocados into large bowl.
Add lime juice, minced garlic, and chopped tomato.
With a spoon, mash together until mixture becomes creamy.
Add sea salt and dill.
Refrigerate and serve with chopped onions as a topping.
Enjoy with organic corn chips, or veggies!